In order to grow ginseng hydroponically, seedlings, which are raw materials, must be first priority. For these seedlings, ginseng seeds are directly opened and grown in the open air for about a year, stored in a low-temperature warehouse, and used whenever necessary. It can be stored frozen in storage and used after thawing during cultivation. In the case of cultivation and use here, there are outdoor cultivation and plastic house cultivation methods, but it is easy to use the indoor cultivation method in a plastic house that can freely extend the cultivation period and control of pests and pests.
Most of the ginseng seedlings for hydroponics are grown for one year and the cultivation period is only 8 months when cultivated in the open field, making it difficult to grow ginseng seedlings of sufficient size. Not only that, but the outside of the greenhouse is blocked with insect screens, etc. It can also prevent pests from external pests, making it possible to cultivate without pesticides.